Scratch Made, With Love
Breakfast + Lunch + Dinner
Beer + Wine + Cocktails
Coffee + Bakery + To-Go
Down Home Kitchen was established by Mary Alice Proffitt in the fall of 2015 in beautiful and historic downtown Montpelier, Vermont, as a community-minded restaurant serving scratch-made, with love, homestyle cooking and baking like her mother, Sally, and grandmother, Miriam, made for her growing up in Atlanta, Georgia.
Down Home's caring and talented staff work hard each and every day to create a warm and inviting atmosphere for you, cooking and baking to order each customer's meal with the best quality local, free-range and organic ingredients whenever possible while still maintaining a price point and menu that is accessible to all in our diverse community.
The pleasure of having is in sharing. Please enjoy your food and fellowship and make yourself at home!
American Restaurant, Southern Restaurant, Soul Food Restaurant
Desayuno, Café, Bebidas, Almuerzo
Adecuado para niños Mesas al aire libre Llevar Servicio de mesa La reserva NO es obligatoria
Este sitio recopila y organiza una lista de restaurantes en todo el mundo. Puede encontrar lo que le interesa en unos pocos clics y de forma gratuita.
El sitio vive exclusivamente a través de la publicidad y por lo que pide que desactive el bloqueo de la bandera. Si no desea someterse a la molestia de algunas banderas no invasivos, luego aterrizó con la molestia de buscar en el caso de que necesite en otro lugar o haga clic en ME GUSTA
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