やんばる島豚あぐーのせいろ蒸し スチームダイニングしまぶた屋

Voto 4.8 (media su 92 pareri)

初体験の旨さ!!美味しさと安全性にこだわったあぐーと野菜ソムリエ厳選こだわり野菜のせいろ蒸し!

やんばる島豚あぐーのせいろ蒸し スチームダイニングしまぶた屋


蒸すことにより、余分な脂は落とし食材の旨みと栄養を損なう事なくお召し上がり頂けます。 一番美味しい状態でお召し上がりいただくために、お客様のお席で蒸し上げます。
To bring out the best taste of Agu and serve in a healthy way, Shimabuta-ya carefully steam to take out excess fat without losing natural flavor and nutrition.
Steamed menus are steamed at your table to serve at its best state.
Enjoy freshly steamed Agu prepared in front of your eyes!
Try eating without any seasoning first to taste the natural flavors.

    Restaurant

    Cena, Bevande

   
          Accetta prenotazioni


   098-861-2739

   r.gnavi.co.jp

      Pagina facebook

      久茂地3-29-41, Naha-shi, Japan

   
Lunedì
17:00-00:00
Martedì
17:00-00:00
Mercoledì
17:00-00:00
Giovedì
17:00-00:00
Venerdì
17:00-00:00
Sabato
17:00-00:00
Domenica
17:00-00:00



   
          


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