Outback Steakhouse starts fresh every day to create the flavors that our mates crave. Best known for award-winning grilled steaks, chicken and seafood, Outback also offers a wide variety of crisp salads and freshly made soups and sides at a great value. New creations and grilled classics are made from scratch daily using only the highest quality ingredients
Red Lobster is known as the foremost expert in fresh seafood. Our commitment to serving quality seafood starts long before you sit down at our restaurant. Fresh Fish, Live Lobster.
The concept of the Peppermill was to bring classic New Orleans dishes as well as Riccobono family Italian recipes to the city in a comfortable, casual atmosphere. Now, three generations later, that tradition continues to live on.
The essence of New Orleans cuisine has changed little over the years. Trends come and go, upstarts abound, but what has remained constant for our family is warm hospitality and a reverence for timeless classic cuisine. Enjoy your visit to our restaurant knowing that you are as important a guest as the first person who walked through the doors nearly a half century ag...
Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to Ruth's Chris Steak House located in Metairie, Louisiana!
In 1990, three energetic and creative chefs, Hans Limburg, Gary Darling and Greg Reggio, joined together to form an experienced culinary and restaurant development team. The company's mission was clear: To develop and operate unique restaurant concepts and to provide a wide array of consulting services to the industry.
One of their first conceptions was Semolina. The concept was casual and contemporary and devoted to the wonderful world of pasta. The first location in Covington, Louisiana opened in August 1991.
The idea for Semolina was to take pasta and create a totally sensational taste ex...
Shenanigans Kitchen & Cocktails is an upscale bar with Entertainment of all kinds: Bands, Dj's, Comedy night, Trivia, Crawfish Boil's, Ladies Night, Karaoke, & of course Great Food.
Shrine on Airline is a 10,000-seat baseball park in Metairie, Louisiana, a suburb of New Orleans, that hosted its first regular season baseball game on April 11, 1997, as the tenants of the facility, the New Orleans Baby Cakes (then known as the New Orleans Zephyrs), defeated the Oklahoma City 89ers, 8-3.The ballpark hosted the 1998 and 2001 Conference USA Baseball Tournaments, and the 1999 Sun Belt Conference Baseball Tournament. Shrine on Airline was also the site of the Class 5A Louisiana High School Athletic Association (LHSAA) baseball tournament in 2004 and 2005. The facility also hosts ...
In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Metairie, LA is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One t...
The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary varieties of the Finest Cheesecake.
