Taking pride in making our own cakes and gelato, perfecting each recipe to get the best flavours and textures that will satisfy your sweet cravings.
D'zerts Cafe is run by a father and son duo, with Chef Lemuel helming the kitchen. Chef Lemuel was a Naval Chef in the Republic of Singapore Navy, cooking up a storm for the navy guys on board his vessel. He was also deployed on board the LST RSS Endurance in fighting pirates in the Gulf of Aden for a period of 4 months.
His passion has been in designing and making mouth watering pastries. After completing his tour of duty in the Navy, he built a small start-up cafe in the heartland area of Simpang Bedok.
The mission of our cafe is to serve and deliver unpretentious food to our customers and providing quality products. We always believe that good food doesn't have to be expensive.
Simple decor in our cafe means that what you're paying for isn't for the costs of our decorations, but for the quality control on the food that you're having.
We believe that everyone should enjoy their slice of heaven without the extra costs. =D
We are a nice and quiet cafe good to chill out and catch up with your friends, or to have a study session, or even a business meeting. D'zerts Cafe & Patisserie aims to be a place to go back to for an after meal indulgence.
So come on down and try our cakes and desserts! Or order a whole cake for any occasion.
There's always room for D'Zerts!
Restaurant, Cafe, Dessert Shop
Coffee, Dinner, Drinks, Lunch
Home delivery
Suitable for groups Takeaway Booking is NOT mandatory
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