Bluegill Restaurant

At the BLUEGILL we offer more than just a commitment to fresh traditional seafood in a relaxed, fun atmosphere. Our goal is to create a memorable dining experience with great service that will have you and your guests returning time and time again.

Bluegill Restaurant


Located three miles east of Battleship park, The BLUEGILL is open 11 am - 10 pm Tuesday - Sunday, and is run by Cooper Restaurants. A frequent winner of “Best Place to Hear Live Music” competitions (as well as being named one of the Best Bars in America by Esquire Magazine), the BLUEGILL features great food, daily Blue Plate Lunch Specials and gorgeous waterfront decks as well as an Amphitheater where patrons can enjoy live music every evening of the week. Make sure to check the Music & Events section on www.bluegillrestaurant.com for more info. Many guests enjoy stopping by BLUEGILL while spending a day on the water...make sure you ask your server about the "BLUEGILL by Boat" discount.

BLUEGILL on the Causeway Originally owned and operated by Wallace and Evelyn Johnston, the BLUEGILL has been attracting hungry diners to the Causeway since 1958.

Now, the Cooper group, who also owns Felix’s Fish Camp, has the honor of carrying the traditions.

    Ristorante di pesce, Bar

    Coffee, Dinner, Drinks, Lunch

   
          Suitable for groups
          Suitable for children
          Outdoor tables
          Reservations
          Takeaway
          Table service
          Booking is NOT mandatory


   (251) 625-1998

      3775 Battleship Pkwy, Spanish Fort, United States

  Internal parking

   
Monday
Closed
Tuesday
11:00-22:00
Wednesday
11:00-22:00
Thursday
11:00-22:00
Friday
11:00-22:00
Saturday
11:00-22:00
Sunday
11:00-22:00



   
          


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