A Bread Affair was conceived by a passion for great bread. Our Certified Organic artisan breads are lovingly made in small batches by the hands of our skilled artisan bakers, without preservatives, using slow fermentation to coax the flavours out of each and every loaf. We have searched locally, across Canada and the world, to source what we believe are the best and purest ingredients. From the farm to our hands, to your table. Once you taste our breads, nothing else will do.
The GLOWBAL COLLECTION's steak-centric restaurant on Alberni Street in downtown Vancouver. The large, dramatic venue is Glowbal Group's most expansive restaurant to-date and its third restaurant on Vancouver's emerging restaurant row, steps from Italian Kitchen and COAST.
Designed by Vancouver's BOX Interior Design, fans of the GLOWBAL COLLECTION aesthetic enjoy an expansive three-level space. Taking the dining experience to new heights, a glass-walled elevator transports guests between the main floor and other levels.
As for the menu, as Glowbal Group has both Italian and seafood cuisine co...
More than just an Irish Pub, The Blarney Stone is Vancouver's Institution for Irish Food, Entertainment and Atmosphere. Voted Best Irish Pub in Vancouver again last year, The Blarney Stone offers a unique pub experience by day and rip roaring, feet stomping good times by night.
Conveniently located in the centre of Vancouver's Historic Gastown District, The Blarney Stone is both a local favourite and tourist destination.
This 7000 square foot venue is pleasantly divided into many different areas and atmospheres.
As a traditional Irish pub, we have seating options from cozy booths and large ...
Applauded for serving some of the city’s freshest and best seafood, Blue Water Cafe is housed in a stunning brick and beam heritage warehouse conversion in the heart of Yaletown.
Executive chef Frank Pabst is known for his innovative and brilliantly executed West Coast plates, insisting on using seafood from wild and sustainable harvest, while sushi chef Masaaki 'Masa' Kudo is true to the Japanese culinary aesthetic of pure, clean flavours and ample portions that Blue Water Cafe has long been famous for.
An eclectic mix of locals and visitors are dawn to this vibrant, uniquely Vancouver ...
Vancouver's Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Alex Chen and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.
With an innovative approach that blends a respect for the past with a celebration of the present, Chen’s seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.
From the all-star, front-of-house team led by Director of Operations...
At The Blenheim, we offer classic pub fare with simple, rustic, and fresh flavors.
Events at The Blenheim:
Monday: Monday Night Football - 5:30pm & QuizPlace w/ Patrick Maliha, Gregory Milne and Daniel Chai at 9pm
Tuesday: Video Games night - see staff for details
Wednesday: Music Bingo at 9pm
Friday: Live Music with local bands 9pm (no cover charge)
Saturdays: Karaoke with Euphonic Entertainment at 930pm
Sunday Brunch Bowl: Football and Brunch 10-4
Last Sunday: Sleepy Girls Drag Show
Happy Hour:
Monday to Friday 3pm to 6pm
$3.75: Beer, Wine or Spirits
$6.95 for Wings, Perogies or Potato Sk...
Located in stunning Coal Harbour at 1055 West Hastings St, our New Orleans inspired soul food menu features local seafood and traditional Creole & Cajun dishes. Signatures dishes include: Fried gator & Hush Puppies, Classic Gumbo, Southern Fried Chicken and Jambalaya to name a few. Our wide selection of freshly shucked oysters are sourced from coast to coast and our highly skilled shuckers are sure to wow you as they prove why Chewies shucks them the best.
The buzz and energy that fills Chewies Steam & Oyster Bar on a nightly basis will whisk you away and leave you so relaxed you will never w...
