Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to Ruth's Chris Steak House located in Roseville, California!
Texas Roadhouse is famous for our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides and Dressings, Fresh Baked Bread, Ice Cold Beer, and Legendary Margaritas!
We bring a wonderful, delightful atmosphere with old world and quality services, with a home town feeling. From the moment you walk into the restaurant, we want you to feel an extension of our hospitality to you. We take pride in every item served and we are known for our fabulous breakfasts, from our crapes to omelet’s, skillets and more... right down to your own pot of coffee on the table. We bring our best effort to each and every item served as we take pride in our restaurant and pride in our community. We also offer a large variety of Mimosa, come in relax and enjoy!
The Monk’s Cellar in Downtown Roseville has brought a little bit of Belgium to the West Coast, with a community-focused brewery and restaurant that serves fine artisanal beer and creative seasonal dishes. Like the Monks of old, our team has created an atmosphere where you can relax, reflect and respect the finer things of life: friendships, fine beer and great food.
The Old Spaghetti Factory is a family owned and operated restaurant founded in Portland, Oregon in 1969 by Guss and Sally Dussin. Dedicated to satisfying dining in warm surroundings, the Roseville Old Spaghetti Factory, established in 1993, is located on Sunrise Avenue between Cirby Way and Douglas Boulevard near Old Town Roseville. Originally known as Grider’s Ranch in the 1850's, the city owes its early beginnings to the railroad. In fact, the Central Pacific locomotive, The Governor Stanford, began daily service from Sacramento to Roseville on April 6, 1864, inaugurating the nation's f...
Family Recipes - Wood fired Pizza
Lunch begins at 11am Tuesday - Saturday. Dinner begins at 5pm. Full dinner menu available all day Sunday. We are a family ran business that does all we can from scratch. Dough made daily, and local farm fresh produce.
Reservations recommended.
Ample PARKING in the back.
At the Timber Creek Golf Course, what began as an 18-hole journey only got better in 1998, when we added the 9-hole Sierra Pines. When Billy Casper and Greg Nash teamed up to design Timber Creek and Sierra Pines, they sought to gracefully incorporate the courses through the community and also to carefully preserve sensitive environmental areas, including our designated bird sanctuary. Sierra Pines and the front 9 of Timber Creek (The Lakes) are noted for their lovely ponds and waterfalls. The back 9 of Timber Creek (The Oaks) is noted for being almost secluded within the groves lining its fair...
Topgolf is the premier golf entertainment complex where the competition of sport meets your favorite local hangout spot. You can challenge your friends and family to addictive point-scoring golf games that anyone from the hopeful pro golfer to your neighbor’s 7-year-old kid can play year-round. Just picture a 215-yard outfield with dartboard-like targets in the ground. The closer to the center or “bull’s-eye” you get and the farther out you hit your microchipped balls, the more points you receive. Score even bigger with Topgolf’s extensive food and beverage menu that is sure to impre...
You'll love the difference Pure makes. We combine select ingredients using award-winning skim mozzarella from Wisconsin, certified organic tomato sauce, MSG-free pepperoni, additive-free sausage, and fresh produce. Our gourmet salads and sandwiches are just as delicious. We hope you enjoy our authentic and unique recipes as much as we enjoy making them for you.
Order online at http://granite_bay.zpizza.com/
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