Simplicity is the essence in good taste... In the world around you, and in food.
Where can there be a more idyllic place to experience this than when immersed in the natural beauty of the Les Cheneaux Islands of the northern shore of Lake Huron in Michigan’s pristine Eastern Upper Peninsula?
Located in the quaint, 170-year-old village of Hessel, and overlooking its charming marina, the Les Cheneaux Culinary School is housed in what was formerly the Hessel Bay Inn, which has been completely renovated to architecturally reflect the iconic, old boat houses that dot the channels which weave th...