Cork and Catch

Voto 4.6 (media su 82 pareri)

Cork & Catch is our unique restaurant concept that premiers a fresh interpretation on All-American, Southwestern, and South American inspired cuisine.

Cork and Catch


our roots were planted in 1991 with rosalie’s bluewaters inn. our family owned and operated restaurant became a cottonwood classic, featuring house prepared foods and our famous friday night fish fry.

in 2003, we evolved into a full service catering company known as rosalie’s of sedona. for the past twelve years we have been proudly serving up sedona’s finest cuisine. from private parties to weddings, rosalie’s of sedona has been catering an eclectic array of gourmet tastes, using only the freshest and finest ingredients.

in 2012, rosalie’s of sedona pioneered forward and was proud to introduce its new gastronomical concept, cork and catch.

cork and catch raises the culinary bar, presenting a unique interpretation of all-american, southwestern, and south american inspired cuisine. we think beyond the plate, captivating a sophisticated desert palette, complimented by the perfect wine. cooking our way back home with authentic, family owned recipes, cork and catch invites you to indulge in a gourmet dining experience off the beaten path.

    American Restaurant, Seafood Restaurant, Steakhouse

    Cena, Bevande, Pranzo

   
          Servizio catering
          Posti all'aperto
          Accetta prenotazioni
          Da asporto
          Prenotazione NON obbligatoria


   (928) 649-2675

      1750 E Villa Dr Ste A, Cottonwood, United States

  Parcheggio interno

   
Lunedì
Chiuso
Martedì
11:00-20:00
Mercoledì
11:00-20:00
Giovedì
11:00-20:00
Venerdì
11:00-20:00
Sabato
11:00-20:00
Domenica
Chiuso



   
          


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