The Class Room at Warwick's Chef School is open for weekly traditional Sunday Lunch.
We are also the perfect function venue for weddings, birthdays, conferences and special events.
Cocos restaurant’s island inspired decor, extends from the sealed concrete and wooden floors to the cane chairs, the beaded lights and up to the chickens that roost in the rafters, creating a relaxed fun filled atmosphere. From its first floor location at Village Square, above the Old Harbour, Cocos Restaurant commands breathtakingly spectacular views of Walker Bay and the surrounding Overberg Mountains.
Open from 8am until late 365 days a year, Cocos Restaurant is Hermanus’s fun place with a casual relaxed vibe that suits all ages and all occasions. Our menu offers an extensive mouth-wat...
We offer a dinner service on Wednesday, Friday and Saturday evenings from 7:00 pm till late. Booking is essential. We also cater for small to medium groups at the restaurant and cater away from the premises for weddings, parties, birthdays etc.
We have indoor seating as well as a beautiful, lush courtyard where you can relax under the trees, especially in summer and enjoy your meal. Great spot for a coffee and quick breakfast. We cater for vegetarians as well as banters. Beer, wine and spirits available.
Die Plaaskombuis is an ideal family spot! With a big playground for toddlers and young ones it allows parents to sit back and relax knowing their kids are safe and having fun. We also have Take-away meals and frozen meals to take back home. Let your eyes find that perfect little gift in our shop full of vintage, enemal and hand crafted goods, Or if fresh is your style then come see our fresh farm veggies from Vrede Farm accross the road. We also have Jumbo and SUPER Jumbo eggs available!
And if you're feeling hungry try some of our delicious items from our menu.
Breakfasts - with farm fresh ...
Dutchies restaurant is situated directly opposite of Grotto Beach. Grotto beach is one of the most striking South African beaches and has Blue Flag status. With a picturesque view of the ocean, the backdrop of Olifantsberg becomes illuminated as the sun sets. There is no doubt that Dutchies is surrounded by the exquisiteness of nature.
Owned by Joke Gonggrijp and her son Daan, their desire is to share the many experiences this unique spot has to offer with you. Not only is the view truly breathtaking, but the menu offers a range of dishes from freshly cooked seafood, a touch of Dutch cuisine...
The Fisherman’s Cottage is a historical building and was converted into a small restaurant in 1976.
We offer a unique dining experience and the history of the building offers the perfect atmosphere for this.
With our combined experience in the hospitality industry and love for entertaining; guests are guaranteed to experience honest food, prepared and served with energy and dedication, by owners Anton and Nicole.
For our locals, South African travellers and international tourists, we offer simple dishes to reflect our coastlines rich variety of seafood. A few delicious meat and vegetarian...
FORAGE AT WILDEKRANS
Every day the weather and seasons determine what we will find.
Our chefs roam the pastures and forage for ingredients daily to showcase their findings by offering an 'Indigenous Dining' Experience.
Our products are foraged and sourced from local artisans and farmers within a 100km radius of the restaurant. Our chefs prepare them daily using old world techniques with modern inspiration and follow the ethos of promoting a sustainable and unique dining experience.
The menu evolves with the season, according to what nature allows us to harvest, as we only take what we need...
