Alley's Alehouse is a restaurant that prides itself on local craft beer, fresh craft food, local wines, and most of all, entertainment. The remodel which began in August of 2014 and finished in July of 2015 combines warm colors with the warmth coming from 2 fireplaces. One of those fireplaces can be enjoyed on the patio as well. Alley's features 30 taps of beer, some rotating to compliment the season. Other changes during the remodel include a new bar, more televisions (12), garage doors opening up to the white sand volleyball courts, new tables, comfortable new chairs, new Golden Tee mach...
When he opened Boombozz in Louisville, KY in 1998, Tony Palombino knew he could compete with pizza chains by offering pizzas with super- premium ingredients. He set out to prove that if consumers had a choice between Better or Best, they would naturally choose Best. This niche proved lucrative over the years, and Boombozz has gained a cult-like following.
At City Barbeque, we are 100% devoted to the craft of barbeque. We refuse to cut corners or take any shortcuts. All of our meats are smoked on-site at each restaurant, hand rubbed with spices, and take upwards of 18 hours to become pure barbeque perfection. Our employees prepare our sides throughout the day from scratch in the restaurant and give it the same attention they would give to their own family. This is barbeque in its truest form, created by people who are dedicated to doing it right.
Enjoy your meal in our restaurant or order online for our very popular party pack meals for take ou...
A soft, easy life is not worth living. Neither is a life spent nose to the grindstone without a cold beer at the end of the day to enjoy the fruits of your labor. Thus, we dare to be great in industry and revelry alike.
The restaurant at Four Day Ray is a Gastropub, following a food and beverage philosophy influenced by cultures around the world. Brewmaster Mitch produces a wide range of brews and curates a rotating selection for our 24-tap tasting room. Chef Kyle invites you to explore recipes from more than a dozen countries. Each ingredient of the highest quality and locally sourced whene...
MashCraft is growing again! Our team is in the middle of preparing our new family-friendly Fishers location for an early 2018 opening. As is the case with our Greenwood and Delaware St. taprooms, our focus will be on constantly tapping new, high quality beers as we strive to provide a top-notch craft beer experience to all of our guests. At this Fishers location, we will be partnering with Chef Joseph Hsu from 5280 Bistro to create a menu that matches the quality level of our beers. Keep an eye on this page for opening information!
Whether you are looking for U.S.D.A. Prime beef, fresh seafood flown in daily, or an expansive wine list to complement any palate, Peterson's will make your dining experience memorable.
Opened in 2000, Sahm's Bar and Grill, located on 96th Street and Interstate 69, is a great North Indy spot for dining, spirits, and fun. Our full-bar has 16 beers on tap including four local rotating taps. We offer an outstanding tavern menu that includes sandwiches made on our fresh baked bread, salads with homemade dressings and an abundance of fresh, local produce, and a variety of appetizers and entrees that will please any palate. We also have separate dining areas for smoking and non-smoking.
Our kitchen staff has a combined 40 years of experience with us, and it shows. Our staff, led ...
Texas Roadhouse is famous for our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides and Dressings, Fresh Baked Bread, Ice Cold Beer, and Legendary Margaritas!
