Finest At Sea is a boutique seafood company in Victoria, B.C. All our products are 100% wild, B.C. caught seafood with documented origin from our very own commercial fishing fleet.
Bob Fraumeni, owner of F.A.S. Seafood Producers Ltd. operates his commercial fishing fleet of 13 vessels which catch F.A.S.(Frozen at Sea) Sablefish, F.A.S. Albacore Tuna, Fresh Long-Lined B.C. Halibut, Troll caught B.C. Salmon, F.A.S. Spot Prawns and now available Live Dungeness Crab, Mussels, Clams, Oysters, Green Sea Urchins, Pacific Scallops and Sea Asparagus. Previously Bob sold all his seafood products into t...
Just around the corner from Victoria's Inner Harbour, Fisherman's Wharf is a hidden treasure waiting to be discovered. This unique marine destination offers food kiosks, unique shops and eco-tour adventures in the heart of the working harbour. Wander down the docks with your lunch, buy seafood fresh off the boat, see moored pleasure vessels and float homes, and watch as fishing vessels unload their wares.
Frankie's Modern Diner is an update of the classic diner, serving fresh from scratch cooking and retro cocktails. Open breakfast 'til late.
Wild foods are the earth’s most ancient plants, the plants mother nature decides when and where to grow according to her wisdom – and they have been nourishing, healing and enchanting us since, well, the beginning. That’s why from spring to summer, fall to winter, we explore the most magical foods of the season, the wild plants, backyard weeds, wild herbs, blossoms and berries at the heart of our oldest and most sacred food traditions.
So join us as we taste the local terroir, season by season. We’re here to make magical cookery an everyday part of your meals!
Glo Restaurant and Lounge offers unparalleled views of the Selkirk Waterway minutes from Downtown. The interior is comprised of floor-to-ceiling windows with views of the waterway and offers a sleek & modern design with inviting booths and plenty of seating at our 360° bar.
This is as close as you can get to Victoria’s ‘Inner Harbour’ without getting wet, featuring cozy blankets for cool evenings and an amazing view of the Selkirk Waterway and Trestle. Whether at brunch, lunch, dinner or late night, there’s always something to enjoy on our patio on the Harbour.
The Glo Menu (just go...
Hermann’s Jazz Club began 30 years ago at the Bastion Inn when Hermann Nieweler was persuaded by his friend Barry Stubbs to book Friday Harbor’s Island City Jazz Band for a weekend performance at his hotel. Hermann’s love of jazz had him establish the Dixieland Inn at the hotel.
Hermann moved the club to the current View Street location in 1986 when it was renamed “Hermann’s Jazz Club”.
Regulars at the club include the Tom Vickery Trio, CanUS Hot Jazz & Smooth Harmony and the Sunday late afternoon Dixieland Express.
Every Thursday night the Tom Vickery Trio play host to an energ...
