Nestled in the hills just north of Canberra, Poachers Pantry produces a range of exceptional quality smoked meat products. The Smokehouse Cafe showcases the traditionally smoked meats in a variety of innovative dishes. The Wily Trout wines produced from the vineyard surrounding the cafe are also available for you to enjoy.
Take a look at our latest spring menus http://www.poacherspantry.com.au/menus
Some quick and easy recipe ideas http://www.poacherspantry.com.au/recipes
And our Poachers Pantry Weddings Facebook page http://www.facebook.com/pages/Poachers-Pantry-Weddings/190204491091713
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Located in the Canberra Wine Region, the Wily Trout Vineyard was planted in 1998 on the hills surrounding the Poachers Pantry property.
Our white grape varieties, Chardonnay and Sauvignon Blanc were planted on the granite hills that rise to 800m. The cooler climate produces grapes that make delicate yet complex white wines.
Our red grape varieties, Pinot Noir and Shiraz are situated on the north east facing granite hills that rise to 725 metres. Perfect for catching the morning sun and for allowing the cool air to drain down the Nanima valley. This unique location produces grapes that are tu...
