Located in the heart of Lowertown overlooking Mears Park, PUBLIC kitchen + bar is a New American restaurant serving seasonally-inspired dishes and drinks for lunch, dinner, and weekend brunch. The upstairs dining room seats 180 comfortably, and features floor-to-ceiling windows and an open kitchen. During the warmer months, enjoy the sidewalk patio, which offers view of Mears Park.
Providing a sophisticated twist on the classic neighborhood tavern, Red Cow celebrates finely crafted eats and drinks with a focus on gourmet burgers, craft beers, classic cocktails, and fine wine.
The great American road trip is what dreams are built upon, a quirky rite of passage that allows people to hit the open road, sit under the stars, get lost in an amazing soundtrack and experience the people, restaurants and bars that each city claims as “locals joints.”
Seventh Street Truck Park brings all of that and a whole lot more to St. Paul as part of an all-new concept, brought to life by the creators of New Bohemia Wurst + Bierhaus.
SOTA Hot & Cold specializes in Thai rolled ice cream and Coffee! We have a variety of choices for you and your friends to enjoy! Join the party!
Our hours:
Monday - Friday: 11AM - 9 PM
Saturday: 11AM - 10PM
Sunday: 11AM - 8PM
Weaving of different cultures, backgrounds, and religions to create intricately tasteful cuisine from all over Asia. Combining the various flavors and techniques from around Asia, Tapestry hopes to infuse familiar flavors in new in innovative new ways, weaving and combining the flavors to create new experiences for all who choose Tapestry.
