The ART OF JAPANESE HIBACHI COOKING has been performed since the early 1900’s
For your dining pleasure TEPANYAKI is proud to present Tepanyaki cooking in Utah.
Your Personal chef will delight in performing for you the skill and art in which he has trained for years. We hope you enjoy your night at Tepankyaki
We feature vanilla, chocolate, and two flavors of the day of custard, as well as our fat free/ no sugar added vanilla and reduced fat and sugar flavor of the day frozen yogurt.
