Chateau Ste Michele Riesling-2009 Columbia Valley- ripe peach and juicy pear with a medium sweet finish. Glass 6 Bottle 22
Palo Alto Sauvignon Blanc-2009 Chile- mixture of tropical fruit and grape fruit accents. Glass 7 Bottle 26
Two Vines Pinot Grigio- 2009 Washington State- exhibits flavors of green apple with subtle hints of pear and citrus. This crisp and refreshing wine pairs well with chicken and seafood. Glass 5 Bottle 20
Penfolds Chardonnay- 2008 South Australia- aromas of honeydew melon, white peach citrus accents with a hint of oak. Glass 7 Bottle 26
Red
P.K.N.T Silver Collection Carmenere-2009 Chile shows exotic spices together with fruity and juicy blueberries with a velvety chocolate finish. Glass 5 Bottle 20
Wolf Blass Shiraz-Cabernet Yellow Label- 2006 South Australia 57% shiraz 43% cabernet sauvignon. Has a bouquet of red berry fruits, peppery spice and mint the palate exhibits sweet fruit flavours with a balanced oak characters, soft mouthfeel and a lingering finish. Glass 5.50 Bottle 20
Mcwilliam’s Pinot Noir- 2008 South Eastern Australia- ripe cherry fruit aromas highlighted by a plush berry palate. Glass 6.75 Bottle26
Cona Sur Cabernet Sauvignon-2009 Chile- packed with black currants, black cherry, and blackberries with a hint of oak and a smoky finish. Glass 6.50 Bottle 22
Red Rock Merlot-2008 California- black plum and boysenberry compliment the soft rounded tannins with a smooth tapered finish. Glass 6.50 Bottle 24
House Wines: Liberty Creek- Cabernet, Chardonnay and White Zinfandel
Cajun & Creole Restaurant, American Restaurant, Pub
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