For generations, cooking has been part of Chef Hossein’s family—it’s tradition, handed down from generation to generation, from mother to daughter and in turn daughter to son.
Chef Hossein showcases his culture, Persia’s history and his family’s tradition to the dining table; serving delicacies that he has learned since childhood and adding his own modern twist while incorporating cuisine from Arabia, the Mediterranean and India. Hossein’s Persian Kebab acts as a bridge of the old world of west Asia to the Philippines, bringing all these and authentic ingredients to the Philippines.
Hossein’s had been one of the first pioneering Middle Eastern cuisine restaurants in the Philippines, having been established in 1985 and now has over 4 branches across Metro Manila.
BRANCHES:
MAKATI
2nd Floor 7857 LKV Building,
Makati Avenue, right across Burgos Street, Makati City. Philippines
Tel: 890-61-37 / 890-59-28
Fax: 890-58-03
Hours: 11:00AM to 3:00AM
GREENBELT
2nd Level Greenbelt 3, on top of Starbucks, Ayala Center, Makati Avenue. Philippines
Tel: 729-02-66
Fax: 729-02-67
Hours: 11:00AM to 11:00PM
SERENDRA
2nd Level C-201 Serendra, Bonifacio High Street, in front of fully book, Global City, Taguig. Philippines.
Tel: 856-06-32 / 856-12-78
Fax: 916-00-56
Hours: 11:00AM to 10:30PM
TRINOMA
Unit 4005 Level 4 Trinoma Mall, EDSA North Avenue Quezon City
Tel: 901-5613
Hours: 11:00AM to 10:30PM
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