NUTRITIONAL KITL SYRUPS INFO AND WHERE TO BUY THEM:
Kitl Syrups are:
• Cold pressed
• Made with Organic herbs
• Five flavours – Ginger, Mint, Elderflower, Grapefruit and Cherry
• Available in 500ml bottles of concentrate (as syrups are very thick, they make 5.5L of home-made refreshers) Also available in 5L hospitality packaging = makes 55L)
Serving Suggestions:
• Cold Refreshment - Add sparkling or soda water and serve as a home-made refresher, great alternative to soft drinks, esp for children. 1:10 ratio
• ‘Flavoured soda’ - Serve in individual glasses or jugs in functio...
Kittyz Kitchen is meant for all the food lovers who enjoy eating and cooking at the same time. We hope to provide with quick and easy to follow videos for varied food types. We aim to provide you with simple cooking tricks, that would help with your cooking.
We specialize in:
-Typical Indian cooking
-Indo-Fijian Recipes and Cooking
-Baking
-Cake decorations
-Island cooking
-Chocolate delights
See you all in the kitchen.....!!!!!!
Lao Dong Beef Noodle was established in Taiwan Since 1950 and has been an icon of traditional Taiwanese food culture. It has been honoured with numerous awards and has been recommended by both celebrities and politicians, placing it at the heart of Taiwanese cuisine.
Awards by The Taipei International Beef Noodle Festival
(2006) The Best Traditional Beef Noodle Soup, presented by former President of Taiwan, Ma Ying-Jeou
(2007) The Top Selling & The Most Popular Beef Brisket & Tendon noodle in Tomato Beef Soup
(2010) Official Partner at the Shanghai World Expo as Taiwan Beef Noodle Soup
(...
“灶腳” (tsàu-ka) means kitchen in Taiwanese. 35 years ago, the first generation of Liu’s family entered the food industry providing breakfast and a Taiwanese buffet of 40 to 50 meal selections to the public. Whilst the first generation has since retired, some descendants stayed in Taiwan and some went abroad. However most of them have continued in the food industry. The second and third generations in Australia have brought the taste of Taiwan to Australia so you can enjoy authentic Taiwanese cuisine without having to go so far because the “灶腳” (tsàu-ka) is right here.
The p...
LOT.1 Sydney is a three level establishment that has revitalised dining and socialising in Sydney’s CBD.
The fusion of luxuriously decadent interiors, a modern Italian/Australian menu by Head Chef Xenia Jade and the impeccably attentive service brings a distinct timeless style to the John Solomon’s heritage listed building.
Whether you are having a nonchalant bite in the Espresso Bar, enjoying the causal-chic sharing plate culture of our Restaurant or simply enjoying a top shelf whisky with friends in our Safe Bar… You will understand why we have been dubbed #SydneysNewestAddiction
Lucio’s Italian Restaurant was established in Paddington in 1983 and enjoys a remarkable reputation for exceptional Italian food and magnificent Australian Art.
“Food and art for me is like the air that I breathe,” says Lucio Galletto OAM. “The combination of great food, great service and great art on the walls is, in my view, one of the best dining experiences you can imagine.”
Lucio’s is open Tuesday to Saturday for lunch and dinner with a focus on Northern Italian cuisine, fresh pasta and modern touches to classic dishes.
Italians have been diverse in their migration across the world. However, there's one thing they have always brought and kept with them. Their passion for food and the arts.
As traditional Italian makers we live by what we create. Here, at Luigi's we have a sense of pride to bring you a mix of both classic and modern styled pizzas. We strive to bring you quality and the perfect formula to fill your appetite.
Our dough is traditionally Italian and is hand prepared and rolled to become the perfect base for your pizza. Our ingredients are considered amongst the finest combinations from Italy. Th...
You'll feel like you're in Ireland at this authentic Irish pub conveniently located in the hub of the Sydney CBD, corner of Pitt and Goulburn Street – within walking distance to Town Hall and Central Station it is not only a tourist’s mecca but a hub for workers and residents.
The decor borrows from the best of the Emerald Isle with thick wood décor featuring rich Tasmanian wood, a colour palette of chocolate brown, cream and crimson red complemented by comfortable furnishings, open windows and outdoor seating in both smoking and non-smoking sections will evoke memories of the Temple Ba...
We create delicious Vietnamese food by taking traditional dishes and recreating them using modern and innovative cooking methods to bring you new and exciting ways to enjoy.
We only choose the freshest seasonal ingredients, taking care to marinate, grill or slow-cook modern versions of the classics.
Our food is all about fresh ingredients and lots of flavour which is why our motto is:
Fresher, tastier, healthier, better!
