We think that food tastes better when prepared simply with better ingredients. That’s why we have sought out items to serve in our restaurant that are of a very high quality.
We use only cage-free eggs from humanely raised chickens, grain- fed natural Iowa pork and all natural beef, and we use local organic produce where appropriate and possible. We believe that food prepared this way not only tastes better but is better for you. We hope you agree.
Lunch specials served Monday - Friday from 10:30am - 3pm.
Choices include an 8" pepperoni pizza, 8" cheese pizza, 8" veggie pizza, 1/2 meatball hoagie, 1/2 grilled chicken hoagie, 1/2 mushroom club hoagie (each with chips), or salad with cheese bread.
Happy hour is Monday - Friday from 3pm-6pm. Alcohol and appetizers are 1/2 priced.
Reverse Happy Hour is every day from 10pm - 2am. Again, alcohol and appetizers are 1/2 priced.
Modern Margarita is an upscale yet relaxed Mexican-bistro featuring a large selection of freshly made margaritas, gourmet street tacos, burgers, fresh guacamole and additional sharing-plate options.
Daily Happy Hour from 11am - 6:30pm (excluding special events)
Margaritas include unusual flavors like hibiscus, prickly pear, cucumber and other modern approaches to the classic margarita.
A modern take on the neighborhood eateries found throughout Italy, Mora blends a stylish and tailored aesthetic with relaxed and communal vibes in an expansive dining room, bustling bar and street-side patio.
On the menu, chef Scott Conant’s contemporary approach to Italian cooking reimagines time-honored classics such as rich polenta with porcini sugo, and makes bold new impressions with innovative fare such as black campanelle pasta with clams, fresno chilis and bottarga breadcrumbs.
Gather your friends for a convivial dining experience at Mora Italian. Your table is waiting!
We offer Tee-to-Green golfing on 6 state of the art simulators that are Trackman verified accurate to a 1/4 of an inch! We also provide:
Leagues.
Memberships.
Sports.
Food.
Drinks.
Fun.
