Located in the center of Kennebunkport's Dock Square, Alisson's has been a local family owned favorite since 1973. Serving Lunch and Dinner daily, year-round. Featuring top quality fresh seafood, Award Winning Chowder and Lobster Rolls and Maine Craft Beers. Function space overlooking Dock Square available in the off-season. Catch the game on our big screen TV's in the pub!
Imagine ripe heirloom tomatoes, picked hours before…local lobster caught fresh that day…cocktails made from herb infused spirits and muddled fruits. Envision distinctive, natural décor, dramatic low candlelight, and soothing tones integrated with solid wood and intricate, yet subtly bold details to create an environment unlike any other.
You’re at Earth, and your experience will be exceptional.
Family. Food. Community.
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Fresh ingredients, local feel and the best Espresso in town.
Crafted by Chef Jonathan Cartwright and Travis McKenzie.
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A la Carte, to-go, delivery and catering options available.
Group rides, bike valet and family friendly environment.
In May 2014, Jackson and his wife, Alison, realized their dream of opening their own restaurant on the shores of southern Maine. SALT & HONEY bridges Jackson's innovative culinary expertise with his love for locally sourced ingredients and made-from-scratch recipes. Nestled into Kennebunkport's Dock Square, SALT & HONEY is serving classic and fresh takes on breakfast, lunch and dinner.
SALT & HONEY opened on the 2nd floor of 24 Ocean Avenue, just a stone's throw from the shops of Dock Square. We welcome large groups and are a great spot for kids. Our outdoor seating on the upper deck is open ...
Take Out:
207-967-2560 (May-Oct)
Mail order Lobster Roll Kits at www.theclamshack.net
The modern, coastal décor, expansive lobby and terrific ocean views throughout combine to create a unique distinctive hotel in Kennebunkport Maine.
A sister property of the extraordinary Hidden Pond, The Tides Beach Club offers guests access to Hidden Pond’s two pools, tree house spa rooms, wellness center activities and the unparalleled dining experience at Earth.