The Pita Pit offers a healthy variety of meat pitas, unique spreads, soups, chips, and drinks for people on the go everywhere.
The Pita Pit menu features a delicious pita bread sandwich that comes with a variety of fresh vegetables and zesty sauces.
Pita Pit's unique concept fits well with the growing worldwide trend of healthier eating and lifestyle. Ultimately, our goal is to become the quick service restaurant of choice for healthier food and a healthier environment.
Opened in 2006, Prime is one of the finest restaurants not just on Long Island, or in New York, but in the world. Honored with an International Star Diamond Award from The American Academy of Hospitality Sciences, it also represented Long Island in an I Love New York luncheon at Manhattan’s James Beard House.
The latest trends in cuisine and design come together at Prime to present the most insatiable and fashionable of diners with a first choice dining destination whatever their mood.
Under one roof, diverse menus combine classic favorites with modern twists to be savored in surroundin...
Red Lobster is known as the foremost expert in fresh seafood. Our commitment to serving quality seafood starts long before you sit down at our restaurant. Fresh Fish, Live Lobster.
After much thought, consultation, assessment, hand-wringing and yes, tears, Carole and I have decided to retire. Yes, it is time. We first owned my family’s bakery in Queens for 10 years and then the last 30 years here in Huntington. We have tried to bring the freshest and tastiest baked goods to your table for you to share with friends and family. Along the way the bakery has become intertwined with the Huntington community.
The bakery was sold to Chef Benny Borgognone and his bakery is Buttercooky Bakery of Floral Park and Manhasset. We chose him as much as he chose us. Chef is Going to ke...
At the corner of 11th Street and Veterans' Memorial Blvd, in the Cabell Huntington Visitors' Center Building.
Journal Gazette 5 Star Review. Named 2011 "Best of the Best" by Journal Gazette food critic, Ryan Duvall. Voted 2012, 2013 and 2015 Huntington County People's Choice "Best Restaurant", and voted 2012, 2013, 2014 and 2015 "Best Bar" and "Best Atmosphere" and "Best Hamburger".
Open for Dinner Tues-Sat. Must be 21 to enter the bar. Our family dining area, The Milligan Room, is open for dinner Tuesday through Thursday from 5:00 to 7:30 PM and Friday and Saturday from 5:00 to 9:00 PM. No Smoking. Free Wi-Fi.
View our current menus: http://www.rustydogirishpub.com/menus/
My name is Dale Scragg, and in 2008 my wife Stephanie and I decided to start our own kettlecorn company.
Our goal was to produce a high quality product that exceeded the standards set by traditional kettlecorn vendors; thus, Scragglepop was born.
It's a sweet & salty kettlecorn that we've honed into a perfect recipe.
We strive to keep custumer satisfaction and quality our highest priority.
Feel free to visit our website for more information!
If you have any questions or comments, feel free to post on our wall,
send us an email, or give us a phone call.
We'd love to hear from you!
