Located in the heart of downtown Fergus, our tea room boasts of its incredible selection of loose leaf teas and our famous scones. We offer high, afternoon, and cream teas - an experience that will not soon be forgotten! We prepare and serve lunch daily, eat in or take away.
We sell premium loose teas and teaware. Come in and browse our selection of over 250 teas and tisanes. With stock continually rotating, we offer fresh and flavourful favourites as well as seasonal tastes.
Stop in to Bentley House today, where we bring a world of tastes to you!
Local pub and B&B nestled along the banks of the Grand River. Eighteen beers on tap. Traditional pub fare. Daily specials. Best wings in town!
Come for some fantastic local food and craft beers
The Inn is one of the finest examples of Scottish architecture in the area and was built in 1860 by one of the founders of Fergus
Gourmet Gluten Free baking by order only, and walk-in retail Saturday 10-2. Located inside the Indalo Framing building
Fish and Chips, we serve hand cut Halibut, Haddock, Cod, Pollock, seafood, burgers, chicken, salad, and more! Don't forget to add the wonderful Kawartha Ice Cream.
Come check out the newest pub in Fergus and enjoy some great food with friendly service!
My Kitchen ~ By: Gancena. For the last 12 years i have been a chef, i travelled and worked in many different cities and and country. Only to understand and appreciate the history of cultures and flavors.
My Kitchen ~ By: Gancena is born, with chef's new perspective and new outlook on food i can assure you good quality food & service. Working closely with local farmers with international twists is my signature to create something for your pallets!! Making everything from scratch and seasonal menu changes is another way of me saying thank you for your appreciation..
Chef Brodie Sorbara grew up in wellington county and was fortunate to study amongst the chefs in Singhampton solidifying his beliefs in helping to develop a food philosophy based on the French culinary tradition that is focused on local, sustainable and fresh ingredients. He aspires to provide meaningful dishes that are truly farm to fork. To him “Farm to table is more than a fad, its a mindset”
We wanted to create a neighborhood restaurant that reminds you of being at mama's house on Sunday: our menu is based on simple Italian comfort food where the taste and quality stands for what we believe in. Our name is Italian for Scotland and pronounced “Scot-zia.” Enjoy Cucina Povera, it’s the cooking that originated with the farming class back home, the people who lived simply from their land eating seasonally because they had only what they harvested or what they could find. Nothing was allowed to be wasted, not even the crust of the bread! There’s a balance and a simplicity to thi...
Come for some fantastic local food in the Fergusson Room Pub or authentic Italian Food at Scozia.
The Inn is one of the finest examples of Scottish architecture in the area, and was built in 1860 by one of the founders of Fergus.
Guests at the Inn enjoy it's breathtaking Victorian garden and beautifully appointed rooms.Twelve charming suites are all decorated to suit your individual taste. All have ensuites, many have the added luxury of Jacuzzi tubs and fireplaces.
