Located behind the Macs on Summerside Drive, the Summerside Grill offers authentic and delicious Filipino cuisine while incorporating a western spin on your dining experience. The interior of the restaurant was solely designed to bring back the tradition island vibe to accompany the exceptional food and service.
SG Signature Dishes Include: Fried Rice, Crystal Noodles, Sotanghon Canton, Lapaz Batchoy, Chopsuey, Dinuguan, Sisig, Chicken Barbeque, Gambas, Sinigang Na Hipon, and Halo Halo.
In addition to our dine-in services, the Summerside Grill offers catering to your events. Phone in or drop...
Western Canada's largest food festival! Festival dates: July 19-28, 2018
11am-11pm
The Common is a gastro-lounge where typical pub and comfort foods are elevated to refined dining heights. Chef Jesse Morrison-Gauthier’s scratch kitchen offers seasonal menus with an emphasis on creativity and quality. Our dynamic culinary scene spotlights monthly pop-up restaurants and themed dining specials featuring guest chefs and Chef Morrison himself.
We offer a fine selection of craft, Unibroue, local and imported beers as well as an innovative mix of herbal, vintage and modern cocktails, spirits and wines.
Set in a lounge style space with a vintage meets modern décor; our aim is...
History of the Denizen Hall
THEN
Opening Tuesday November 2, 1904, the CNR Café (now the Denizen Hall) erupted with a live band at the Richelieu Hotel at 800 Third Street / Peace Ave (10266 103street today).
Founded by carpenter Joseph Napolean Pomerleau, the Richelieu and the CNR Café opened within days of the City of Edmonton incorporation in 1905. The CNR Café was named after the Canadian Northern Railway, which had its station and yard at Edmonton’s new downtown Arena site on 104th Ave.
Donning an original wood exterior and long-lost artisan features of that era, the CNR Café was THE...
Great steaks, friendly service and a really comfortable atmosphere are what you find at The Keg Steakhouse + Bar.
Great steaks, friendly service and a really comfortable atmosphere are what you find at The Keg Steakhouse + Bar.
Great steaks, friendly service and a really comfortable atmosphere are what you find at The Keg Steakhouse + Bar.
We serve fun and fabulous cheese fondues, salads, entree fondues and chocolate fondues. Visit our website at www.meltingpot.com/edmonton for more information and to see our menus!
The founders of OLiV, Awie and Isabeau du Toit, came across the concept of a shop dedicated to Olive Oil and Balsamic Vinegar sales while Isabeau was visiting in New Mexico. Having previously acquired property in a wine-producing area in the Western Cape province of South Africa, the du Toits now have a fully developed Olive farm in South Africa and rapidly expanding business interest in Canada.
The du Toits who owned residential property in Moose Jaw, decided to open a ‘trial’ store in the beautiful heritage building located on 14 High Street East in Moose Jaw. Since that meager beginni...
