Located at the northwest entrance of Northfield Square Mall, our full-service restaurant offers delicious grilled steak, chicken, and seafood, as well as a full bar. General Manager Michael J. Qiu and Executive Chef Billy Yao welcome you to taste the wonderful flavors of Japan here at home. Our chef has more than 20 years of experience as head chef at another Japanese restaurant.
Monical's Pizza- We Bring People Together!
Since 1959 Monical’s has made pizza with special attention to quality. We make it today just like we did then… with lean pork sausage, real mozzarella cheese and a special crust made fresh daily.
You can also find us here:
Find a location: http://www.monicals.com/locations
eClub: http://www.monicals.com/dippin-club
Twitter: http://twitter.com/Monicals_Pizza
Instagram: http://instagram.com/monicalspizza
Pinterest: http://www.pinterest.com/monicalspizza
YouTube: http://www.youtube.com/monicalspizza
Come by your local Noodles & Company at 2024 Route 50, , Bourbonnais where its globally inspired dishes including noodles, soups and salads, come together to create a World Kitchen.
From focusing on quality, clean ingredients to serving our food to you in a warm and welcoming environment, Panera Bread is committed to being an ally to our guests. That means crafting a menu of soups, salads and sandwiches that we are proud to feed our families. You don’t have to compromise to eat well. Whether you want to come in and enjoy a coffee and our complimentary Wi-Fi , or order online using Rapid Pick-Up so you can grab something quickly, Panera Bread Bourbonnais is here with warmth and welcome. Panera Bread. Food as it should be.
Red Lobster is known as the foremost expert in fresh seafood. Our commitment to serving quality seafood starts long before you sit down at our restaurant. Fresh Fish, Live Lobster.
Steak 'n Shake, a classic American brand, was founded in 1934 in Normal, Illinois by Gus Belt who pioneered the concept of premium burgers and milkshakes.
For over 80 years, the company’s name has been symbolic of its heritage. The word “steak” stood for steakburger. The term “shake” stood for hand-dipped milkshakes. Gus was determined to serve his customers the finest burgers and shakes in the business.
Today, Steak 'n Shake remains the “better burger” leader, serving premium 100% beef steakburgers, hand-dipped milkshakes, thin crispy fries, and more. Steakburgers are made wi...
In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Bourbonnais, IL is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. On...
Anything and everything can be delivered to your house or workplace. Anything from any restaurant, fast food, gas station, and even large pieces of furniture. Whole house moves available.
