HannahMax Cookie Chips® are an irresistibly delicious snack with a BUTTERY, CRISP, CRUNCH! Made with premium ingredients, Cookie Chips® is your perfect, “something sweet!” At only 140 calories per serving, it's a perfect any-time-of-day snack! Avail at Target, Sprout's and other grocery stores nationwide.
For over 30 years, we’ve dedicated ourselves to providing premium organic and natural foods. Our products are made with real, whole ingredients such as organic chicken, garden-grown vegetables and fresh herbs — with no artificial colors, flavors or preservatives. Many other soup makers rely on cutting corners by primarily using powders, pastes or concentrates. You can see the difference on our labels and you can taste the difference in our products.
Located in Boulder, Colo., a noted food destination that is home to one of the nation’s top Farmer’s Markets, Jill’s Restaurant & Bistro offers a thoughtful menu featuring fresh, local and dynamic ingredients. The kitchen, helmed by Culinary Director, Laurent Mechin and Pastry Chef, Mark Metzger, sources its ingredients through partnerships with local farms, creameries and ranches, its own on-site garden and Boulder’s seasonal Farmer’s Market – conveniently located across the street – where the chefs procure the freshest herbs, vegetables and fruits. These ingredients are used to...
When Hotel Boulderado opened its doors in 1909, the City of Boulder was dry. Once home to dozens of saloons, breweries, distilleries and gambling halls, Boulder reformed its evil ways in 1907 and outlawed the sale of demon rum and spirits within city limits. In 1969 the first Legal License to serve hard liquor in a restaurant was issued to the Catacombs Bar and Grill located in the basement of the Boulderado. And so License No. 1 Liquor Bar continues with the very same liquor license first issued in 1969. We are proud to continue the Hotel Boulderado’s legal tradition!
We believe that you can make a difference just by making dinner.
Our fish are sourced from the finest aquaculture facilities in the world, frozen fresh, and paired with vibrant sauces so you can prepare them perfectly every time.
Because when you choose farmed fish, you’re supporting the lowest-impact form of animal protein on the planet.
And when they’re this delicious, you’re not sacrificing taste to do it.
Mandala Infusion is a Tibetan bistro and event space in North Boulder. Community and responsibly sourced, healthy ingredients are two integral elements of Mandala Infusion's philosophy.
All of our food is inspired by global cuisine. During the growing season, we grow and utilize fresh ingredients from our own garden.
We serve Brunch on the weekends, Happy Hour every day beginning at 4 PM and Dinner until 9:30.Bar opens till 11pm daily.
We have Live Art & Live Music on Fridays! Check out our events section for details.
Every First Friday of the month is Mandala Infusion late night party,...
"Hippies, mountain bikers, and locals flock here for some of Boulder's best microbrews. The low-priced, healthy fare includes massive mixed-green salads, big burritos and even non-garden-variety burgers, like the Black and Blue burger, with blue cheese and blackened seasoning. The Junk burger is loaded with everything in the kitchen. Drink options include the coffee-alcohol Java Porter, or the XXX Pale Ale, a hoppy brew with flavor and bite."
Chef/Owner Steven Redzikowski’s seasonally inspired menus are focused around OAK’s one-of-a-kind, oak-fired oven and grill and offer selections from Colorado’s abundant agricultural landscape. OAK is proud to feature locally grown vegetables, locally sourced meats, sustainably raised seafood, and house-made pastas.
OAK also offers a variety of creative hand-crafted cocktails and hand-selected artisan wines and beers that are the perfect addition to every element of our cuisine.
What a long strange trip it's been!
Important to Know:
All Band Patio Shows are EARLY with an 11pm curfew! Show start time is 7pm. DJs perform until 1am. Inside shows go til 2am.
Come join us for live music, cheap drinks, and the best new restaurant on The Hill in Boulder, LuLu's High-Country Kitchen!
Our recipe is simple.
We serve delicious wood-fired pizza and seasonal dishes in a comfortable, unpretentious setting. Led by General Manager Lexi Cohen, we have a knowledgeable and friendly staff, here to make your experience enjoyable.
Join us for Happy Hour from 3-5:30 and Eat the Damn Pizza.
Tweet with us! @PizzeriadaLupo
Follow us on Instagram @PizzeriaDaLupo
