DOT'S SPOT has an ever changing menu. Amazing service with a giggle and the FAMOUS CANDIED BACON CHEESE BURGER. Catering and private parties available. 512-466-3243
Locally owned businesses along East 11th Street and Rosewood Avenue have a variety of fun happenings for the entire family on the 4th Friday of every month. Come out to enjoy and support Austin's local businesses!
IBIZ Districts(r) are a program of Austin Independent Business Alliance and are co-sponsored by the City of Austin Economic Development Department.
East End 4th Fridays is a program of DiverseArts Culture Works.
Easy Tiger features artisan bread (including baguettes, croissants, pretzels), locally roasted coffee, housemade meats (sausages, corned beef, pastrami), a patio whiskey bar and more than 30 local and boutique draft beers.
Bake shop is open from 7 am to 2 am; beer garden is open from 11 am to 2 am.
We also have outposts at Whole Foods 365 in Cedar Park and Fareground (Austin's first food hall), with a huge, new facility coming to the Linc later in 2018.
ABOUT EBERLY
In 1842 a local innkeeper named Angelina Eberly stood up to President Sam Houston and his Texas Rangers by firing a cannon to stave off a rebellion and preserve Austin as the capital of Texas. Even though Austin was in its infancy, she knew it was worth fighting for.
Eberly was founded by a group of Austinites, not only as a tribute to the courage and free spirit of our namesake, but also as a reminder that Austin is still worth fighting for. As more people, buildings and ideas populate this city, the battle to preserve Austin’s soul rages on. Eberly is our cannon.
Within Ebe...
At El Arroyo, we have daily specials and great happy hours. We take our food and fun seriously! Join us on Thursday for our legendary 99 Cent Ritas from open to close.
We love throwing parties; talk to us about throwing your next event here. We also offer catering for all occasions. Whether on-site or off, we deliver the best of Tex-Mex in Austin.
Like Pat Green says, get yourself down to El Arroyo and let yourself go. Cheers to 40 more years of queso, tacos, beers, and ‘ritas!
El Chilito was born as a casual approach to El Chile, a contemporary take on modern Tex-Mex dining located just a few blocks west on Manor Rd. Dubbed El Chile’s “little brother,” El Chilito, uses many of the same flavors, but in a more laid-back atmosphere with a whole lot of local charm.
Hand-made planters enclose an outdoor patio dotted with brightly colored picnic tables and strings of carnival lights that stay up year round. Our recipes are made from scratch in house, our ingredients are locally sourced (when possible) and our full espresso bar compliments our Tex-Mex and interior M...
El Meson specializes in homemade regional interior Mexican food at reasonable prices. With offerings like Chicken in Mole Rojo or Mole Verde, slow cooked pork dishes of Conchinita Pibil and Chilorio, a traditional Northern-Style pork in a quajillo-ancho sauce, Cheese & Beef Relleno's, you realize this isn't your typical Mexican restaurant.
The menu has extensive appetizer selections including chip and salsa served with 2 salsas and escabeche, guacamole that is made to order, Salpicon de Yucatan, beef flautas, and a variety of tacos (carnitas, spinach, al pastor, and camerones al pastor). For...
In 1995, Nilda de la Llata opened El Sol y La Luna on South Congress with the vision of a family friendly restaurant serving fresh, interior Mexican cuisine, as well as a community hub for live music, cultural arts, and special events. Now located on the corner of 6th Street and Red River, the restaurant offers a vibrant meeting place for locals and tourists.
Emojis Grilled Cheese serves classic toasty, melty, buttery... HEARTY sandwiches! Your choice of cheeses, veggies, meats, and sauces.
Established in 1994, by 0wners, Robert Martinez and Roe Hernandez. Enchiladas Y Mas is a family owned business run by Robert and Mary Martinez, their son, Robert Jr. and Roe Hernandez and his daughters, Eva and Carmen.
Our goal is to make everyone feel like part of our family. So we offer homestyle cooking, like our mother, Ol' Maggie use to serve us. We try to make sure you don't leave hungry and that you come back and dine with us again. Come in and see why we say, "Never Trust a Skinny Cook!"
Ernie's on the Lake is a fun spot on Lake Travis with indoor and outdoor seating, quality food and great drinks. Join us all year for fun on the lake!
Estância Churrascaria is a Brazilian Steakhouse offering a dining experience rich in the culture and flavor of Southern Brazil.
Guests begin dining with their preferred selections from our extensive salad bar that features over thirty items such as hearts of palm, artichokes, asparagus, fresh mozzarella, sun dried tomatoes, varied greens, and much more. It is guaranteed to win the praises of steak lovers and vegetarians alike.
When guests are ready, our professional gaucho chefs will personally serve them at their tables by slicing meat selections directly from skewers onto their plates. Ou...
