daily changing menus, featuring responsibly sourced ingredients from local farms including heritage breeds of pig, steer, and lamb, year-round fresh produce, plus house-made pasta, bread & fresh cheeses, and a wine list of over 200 carefully curated selections
Italian Restaurant, European Restaurant
Dinner, Drinks, Lunch
Catering service Suitable for groups Suitable for children Reservations Takeaway Table service
Booking is NOT mandatory
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