Tessa Kitchen & Catering specialises in supplying sophisticated food and event management in South East NSW, Canberra and the South Coast.
We have kitchens in Canberra and Moruya on the Sotuh Coast.
Established in 1992, our clients include Embassies and High Commissions in Canberra, Dick Smith, the Canberra Airport Authority and the Governor General of Australia.
We also cater for private country and coast weddings and events throughout South East NSW and the ACT.
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