YAKINIKU ( viande grillée ) est une méthode japonaise de cuisson des viandes et des légumes sur une plaque chauffante.
Le SHABU-SHABU est une variante japonaise de la fondue chinoise.
Le BIBIMBAP est un mélange de riz, de viande et de légumes.
Ristorante giapponese
Dinner, Lunch
Catering service Suitable for groups Reservations Takeaway Table service
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