We are an awarding winning custom cake company specializing in destination weddings serving The South Eastern US. Have event we will travel!
#mercicakes
Reva is a life long baker, starting out like most of us as the “go to” source for sweets within in her family. As a graduate of the distinguished California Culinary Academy in San Francisco, she has studied baking and pastry with industry leaders and continues to value the importance of education both as a student and an instructor. In 2002, after years of lending her talents to others, Reva officially launched her own cake and pastry business, Merci Beaucoup. Calling on her connections in the Los Angeles area, she developed a glowing reputation as a high end cake decorator, supplying cakes across California and beyond. Her efforts landed her on three seasons of the show “Amazing Wedding Cakes,” which has aired globally in over a dozen countries. It remains an experience that has opened up many wonderful opportunities to share her skills with the cake community from North America to Europe and become a trusted name in the sugar arts. Reva’s fun, whimsical style is the result of her personality, a true cake decorator who’s goal is always to make people smile, a feat she has accomplished from L.A. to New York to Atlanta and all across the United States! Entering the next decade of Merci Beaucoup, Reva has taken on new challenges; moving her operations to the Lake Counties of middle Georgia, writing books, and expanding her teaching efforts. To sum it up in her own words, Reva is a “cake nerd.”
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