Serving only the highest quality source verified Angus beef, free range poultry and fresh seafood delivered daily.
Chef Robert Hetherington was born in the Pocono area and polished his culinary skills at Walt Disney World at the prestigious Hollywood Brown Derby restaurant. He returned to Pennsylvania and continued his culinary pursuits at several restaurants and country clubs in the region. He joined The Library restaurant in 2009 and stayed on through its evolution into Leonard's Fine Dining in 2011 and purchased Leonard's in 2012.
Italian Restaurant, American Restaurant, Seafood Restaurant
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