Proudly Brewed on the island of Cyprus since 1951
Αρχές της δεκαετίας του ‘50, η εταιρεία KEO λανσάρει στην αγορά την μπύρα της, συγκεκριμένα στις 17 Μαίου του 1951. Από τότε η μπύρα ΚΕΟ ταυτίστηκε με την Κύπρο, τόσο για τους ντόπιους αλλά και τον ξένους επισκέπτες. Το χαρακτηριστικό άρωμα, το χρυσοδιάφανο χρώμα και η απολαυστική γεύση της μπύρας ΚΕΟ την κάνουν να ξεχωρίζει.
Η επιβεβαίωση ήρθε στον παγκόσμιο διαγωνισμό μεταξύ των πιο φημισμένων ζυθοποιείων, που έγινε στο Burton-on-Trent στην Αγγλία το 1987, όπου η μπύρα ΚΕΟ έχει κερδίσει το Πρώτο Βραβείο στην κατηγορία Lager. Η μπύρα ΚΕΟ χαρακτηρίστηκε, μέσα από τα χρόνια, ως αιμοδότης του αθλητισμού και των τεχνών καθώς στηρίζει ποικιλοτρόπως εκδηλώσεις, θεσμούς και οργανωμένα σύνολα. Η μπύρα ΚΕΟ είναι από τα brands που απολαμβάνουν μέγιστη αναγνωρισιμότητα στην χώρα μας, έχοντας ένα από τα πιο δυνατά σήματα στην Κύπρο.
Early in the 50’s, on the 17th of May 1951, KEO plc launches its beer brand. A locally produced lager, that became Cyprus’ local beer ever since. More than half a century later, KEO Beer is closely linked with the island where both locals and visitors declared it as the taste of Cyprus.
KEO Beer has been designed by Czech brew masters based on famous Czech traditional beer recipes well-adjusted to local climatic temperatures with great emphasis on strict hygiene during production. So much importance is given to total sanitation, that the beer needs no pasteurization. KEO is the only beer produced on the island, which is bottled unpasteurised. This same recipe and brewing process is strictly followed to date, preserving KEO Beer’s utmost quality.
KEO Beer is the cornerstone in the growth of Cyprus beer market, which was further developed by the increase of tourism on the island. The Brewery has been constantly upgrading its equipment utilizing state-of-the-art technology. The bottling machinery has a capacity of 36,000 bottles per hour.
KEO is brewed from the finest malt and the choicest hops, traditionally matured, bottled fresh and unpasteurised, gold in colour and unique in taste. In March 1987, KEO Beer was awarded the Gold Medal by the Brewing Industry International Awards, at the World’s Bottled Lager Competition, held at Burton-on-Trent, UK.
Social Media Guidelines
This KEO Facebook page was created so we can inform our fans about our latest news, activities, events and promotions. Fans may ask questions, share their experiences with KEO and express their thoughts and opinions on KEO related subjects.
Any offensive or non-related posts or materials will be removed.
We wish to create a pleasant shared experience for our fans therefore we respectfully ask you to comply with the following rules. Content that does not comply with our rules and regulations will be removed.
This is a place of fun. Please refrain from any defamatory use of language that may be offensive to others. We reserve the right to remove any posts or comments that in any way would be considered harassment, threat or defemation to KEO or KEO fans.
We are gentlemen and we should contact ourselves with respect and courtesy. Please refrain from use of profanity or sexual reference.
We consider ourselves very responsible and so should you. Please do not post any material displaying under age drinking or incidents of drunkeness. The page is restricted to people under the legal drinking age in Cyprus of 18 years.
We take pride in our work and therefore any posts, images, videos and other material posted on our page are protected under copyright and should not be used without our permission.
This page is for those who love KEO so please do not post any material concerning other brands or promoting any unrelated events.
You can contact us for any questions at: marketing@keogroup.com
Cheers
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