We are a family bakery business open seven days per week; founded by John Griffin in 1876, we bake traditional Irish and continental style breads all free of preservatives and additives. We sell a substantial range of fresh cream cakes and pastry and specialise in sourdough bread. We are a Tearooms/ Cafe and not a restaurant we also make all day breakfast, pancakes, bagels,baked potato,homemade soup, toasties, melts, wraps, bruchetta and fresh salads. If you are looking for organic coffee, real leaf tea, breakfast, 11's, a light lunch or Afternoon tea, you will find something to tempt you in our substantial menu. We are child friendly and have a children's menu and colouring. We also have baby changing facilities in both male and female toilets.
Tea Room, Bakery, Coffee Shop
Breakfast, Coffee, Drinks, Lunch
Home delivery
Catering service Suitable for groups Suitable for children Outdoor tables Reservations Takeaway Table service
Booking is NOT mandatory
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