Official fanpage of Bières de Chimay SA.
In order to provide for their needs and those of their foundations, as well as to support employment in their region, the Cistercian Trappist monks of Chimay have, since 1862, developed the production of Belgian beers and Trappist cheeses that, thanks to their character and their qualities, found and continue to find great success.
This site collects and organizes a list of restaurants around the world. You can find what interests you in just a few clicks and for free.
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