Hot Chili Saucen, mild bis extrem scharf.
Jalapeño, Cayenne, Habanero, Jolokia.
Chili Extrakt Produktion aus Bird's Eye Chilis.
Hot Chili Sauces aus hochwertigen, frischen Chilis. Ultrascharfes Chiliextrakt (Capsaicin).
Made with Pure Hot Chili Passion. The Chemistry of Chili Peppers, C-Food, Schweiz.
Keine Zusatz- oder Farbstoffe. Fruchtanteil mindestens 60%.
Sämtliche Hot-Sauces und Extrakte werden in Chur, Graubünden (Schweiz) zubereitet und abgefüllt.
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