BAR TÍPICO GADITANO CON TAPAS DE SIEMPRE Y COCINA TRADICIONAL, UNA FORMA SENCILLA DE COMER BIEN POR POCO DINERO. MENÚS DIARIOS CASEROS A 8,50 EUROS Y ESPECIALIDAD EN BOMBITA PICANTE, CARNE EN SU JUGO Y CARACOLES Y CABRILLAS EN TEMPORADA, ADEMAS DE UN GRAN SURTIDO DE MONTADITOS.
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