Serving pizza, pasta, grinders and late night slices 'til 4am.
A hybrid of bar and pizza shop, husband and wife team Dimitri and Gerelyn Blackstone-Karapanos opened Archie’s Bar and Pizza in 2014. Archie’s combines Dimitri’s background working in his familys’ Connecticut pizza shop with Gerelyn’s decade-long experience managing in pubs and bars in England and New York.
Greek-New England style pizza is how most people label this unique style pizza, rarely found in New York City. It has a medium thick crust, cooked in a pan, stacked with toppings and sliced into squares.
In 2018 Archie’s GM Diego Macias became a co-owner, bringing with him a multitude of skills, experience and a most importantly a passion for the bar and pizza industry.
Pizza Place, Pub, Italian Restaurant
Breakfast, Coffee, Dinner, Drinks, Lunch
Home delivery
Catering service Suitable for groups Suitable for children Takeaway Booking is NOT mandatory
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