The ChopHouse is an experience for the whole family. Our restaurant is about getting together with friends and family and enjoying great food. Cooked just the way you like it and served with pride, you're going to love our traditional cuisine with a modern twist. Inspired by the great steakhouses of Brooklyn, New York, and old world Italian recipes, The Chophouse delivers a unique, exceptional dining experience.
We serve well proportioned, certified hand-selected Angus beef, perfectly aged and charbroiled, and authentic Italian dishes created with both passion and style. It’s our sincere w...
18-time national award winners and northwestern Pennsylvania's largest caterer for authentic award-winning Southern 'cue. We got the goods! Our ribs have been compared to the best Memphis has to offer. Our pullled pork has been compared to the famous Lexington in the Carolinas. Our brisket? It's been called on par or better than anything Texas has to offer. From small parties to a crowd of 1,600-plus, we get the job done.
The Hopkins Inn offers a unique outdoor dining experience, overlooking Lake Waramaug. Its chefs prepare contemporary Austrian cuisine from March to January. Breakfast, lunch and dinner are served during this time. A Mid-Afternoon menu is available from Memorial Day to Labor Day. In addition to our regular menus, each day there are appetizer, entree and dessert recommendations. We have a special gluten free menu, and many of our regular items may be prepared gluten-free upon request. A children's menu is available for young guests. A full bar service is accompanied by an extensive wine list.
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Speakeasy Lounge is where the people of Warren come to gather over craft cocktails and a menu of American classic dishes and new creations. You’ll step back in time as you take in our 1920s-themed furniture and decor, including newspaper clippings from the era. Pick out a classic cocktail, and if you’re not sure what you’re in the mood for, our friendly bartenders will help you find your new go-to drink. Couple that with our flavorful, creative twists on classic American cuisine and a space you can book for small gatherings, and you’ve just found your new go-to hangout.
The original wharf and surrounding buildings date back to the mid 1700’s, used for rigging merchant and fishing boats. Shipbuilders would float empty hulls to the wharf to be finished and outfitted for use. In the 1800’s, the site became a mercantile center, dealing primarily in coal and cotton. Later, the wharf was used as an oyster house, where local oyster fishermen would bring their catch for processing and distribution. The Wharf Tavern was established in 1955 and has thrived as a destination for fine food and drink in a seaside atmosphere.
Your loyal patronage helps us continue that...
