The Taos Diner and the Taos Diner II is dedicated to providing all of our customers with a fun, relaxed environment and amazing food. Join us for our homemade Huevos Rancheros, a vegan tofu scramble, or a good old fashioned half pound hamburger (made even better with locally raised, grassfed beef). Come on in - we can't wait to feed you!
In addition to Taos Mesa Brewing creating craft beers to exacting standards that are monitored for quality and freshness from their born date to your glass, the Taos Tap Room sources only the best organic, local and farm fresh ingredients. We use only 100% certified organic unbleached flour in our pizza dough - grown and milled at Central Milling in Utah. Our fresh mozzarella comes from Wisconsin’s finest dairies. We make every effort to consistently source from our local farmers and take pride in serving uncured, natural and organic meats, local honey, fruit, cheese, herbs and other Norther...
Excellent coffee, full breakfast and lunch menu, food prepared to order, everything from scratch, hand made pastries, long hours, good parking, gluten free and vegan options.
tea.o.graphy...
a burgeoning tea company born in the heart of Taos, New Mexico - on the high desert mesa, seated at the foot of the stunning Sangre de Cristo Mountains.
inspired by the poetry & universal ceremony circling the globe with each cup of tea poured.
each tea is carefully blended using the most precious, sustainably produced teas & herbs from across the globe.
no chemicals, additives or artificial scents. ensuring that each cup of tea nourishes the body as well as the soul...
with love,
from New Mexico.
The Burger Stand opened its first location in 2009 with a commitment to provide delicious burgers with homemade condiments for a one-of-a-kind burger experience. Our locally baked brioche bun is toasted with butter and our daily specials highlight seasonal, native flavors. Always wanting quality offerings for our vegetarian friends, we create all of our meatless patties in house and offer gluten-free options. We care about all of the details that go into making your visit to The Burger Stand special. And we do it all for the love of beer and burgers.
Customer reviews on Yelp –
“Best bu...
A Family Owned Busniess. 1973, Mante, opened the first Chow Cart. Out of and old bread truck. Selling good old New Mexican Food and Hambergers. 30+ years later his Sons and there families, have a good life.
