Secret Supper Clubs started to pop up in major cities across the US in the late 90's. Foodies opened up their homes, cooking all kinds of food, often to a very high standard. Venues were kept secret right up until the last minute and would often change to keep up the suspense. As word got round, these underground supper clubs grew in popularity and you'll now find them in every major city across the world, serving everything from homemade sushi in Toyko to empanadas in Caracas. Its a great way to relax, meet new people and most importantly enjoy good food.
