For 60 years, the IHOP family restaurant chain has served our world famous pancakes and a wide variety of breakfast, lunch and dinner items that are loved by people of all ages — offering an affordable, everyday dining experience with warm and friendly service.
Some of the best memories are made at the breakfast table. And for more than 50 years, millions of people have made those memories at IHOP.
IJJI 4 is bringing the fiery, fun experience of Korean barbecue to Reno! Enjoy the sensational tastes of beef, pork, chicken, or other types of meat, roasted to perfection. Unlike traditional restaurants, Korean Barbecue is prepared at the diner's table on built-in gas or charcoal grills. Some options include bulgogi, usually made from thinly sliced marinated beef sirloin or tenderloin, along with galbi, made from marinated beef short ribs. Along with an assortment of marinated and non-marinated meats, there is guaranteed to be something for all guests!
Ijji 2 has gone beyond the traditional Reno all-you-can eat sushi, by providing Hibachi style dining, where our master chefs create flames and juggle knives cooking top quality Hibachi style food in front of your eyes.
Please note our Hibachi hours:
Monday - Thursday (Dinner Only): 5pm – 10pm
Friday - Sunday: Lunch: 11am – 3pm, Dinner: 5pm – 10pm
At In-N-Out Burger, quality is everything. Stop by to enjoy our menu of hamburgers, cheeseburgers, french fries and shakes. In-N-Out makes fast food the old fashioned way.
Slow cooked in small hand-crafted batches. Our sauces are canned not processed for good health using wholesome healthy ingredients Non GMO
Keva Juice is the blendsation sweeping the nation. We offer delicious smoothies and fresh juices packed with healthy ingredients, and you can even add beneficial supplements to them for an extra kick. Each drink is expertly blended or fresh squeezed so you know you’re getting nothing but the best. From Peach Treaty and Tropical Trio to Hawaiian Holiday and Bananarama, Keva has you kovered.
MENU OPTIONS:
Teriyaki Beef
Teriyaki Short Ribs
Teriyaki Chicken
Hamburger Steaks
Kalua Pig
Beef Stew
Chicken Cutlet
Chicken Katsu
Custom Vegetarian Dishes
TRADITIONAL LUAU GRINDZ:
Kalua Pig
Chicken Long Rice
Lomi Salmon
Poke
Squid Luau
Lau Lau
Beef Stew
PUPUS/SIDES:
Mac Salad
White Rice/ Fried Rice
Spam Musubi
Katsu Musubi
Hotdog Musubi
Fresh Fruit (seasonal)
Green Salad
Chop Steak
FRied Noodles
Beef/Chicken/Ribs Pupu Style
DESSERTS:
Coco Puffs
Fresh-baked Cookies
Fried Icecream
Chantilly Cake
Pumpkin Crunch Pie
Haupia
Malasada
Banana Pudding
• CORPORATE CATERING
• MOBILE CATERING
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La Fonda Mexican Restaurant & Sushi Bar caters to lovers of authentic Mexican food or Fresh Sushi. Great place for residents of Reno, NV as well as visitors, with a venue for local entertainment such as: Live Bands, Karaoke, Night Club, and Bar. It has a little of something for everyone!
One of the most popular Restaurant/dance clubs in Reno, La Fonda Mexican Restaurant & Sushi Bar opened in 2010 and has been drawing fans of the many forms of Latin cuisine and dance ever since.
At La Fonda Mexican Restaurant & Sushi Bar we have carefully chosen high quality ingredients to serve you the best...
Established in 1969, this Robert Trent Jones Sr. design has been winning honors since its inception; it's been named the best golf course in Reno by Golf Week Magazine and northern Nevada's best by Nevada Magazine. But when you leave, it's the 15th you'll be talking about.
Our signature hole, number 15, is a world famous par 3 set high atop a rocky ridge 140 feet above Lake Stanley to an enticing island green for a truly world-class setting. LakeRidge Golf Course is truly Reno's must-see, must-play golf course!
The rest of the golf course is a tribute to Jones' design style. Rolling fairway...
The Exchange: We exchange conversation. We exchange bites. We exchange food and wine knowledge. We exchange empty wine bottles for full ones. We exchange personalities, perspectives and stories. We believe the dinner table is where the exchange happens, where synergy builds and where we create unforgettable “fork and knife moments.”
