Bako offers a wide range of premium local & imported pork cuts of high-quality meat and classic
Korean dishes and spirits in an atmosphere that so
different from any Korean barbeque bar in the country. Pick and choose your meats, which will sizzle on your tabletop grill, as eggs, vegetables, kimchi and our special cheesy corn mixture cook in the trenches encircling it. You can enjoy your barbeque with refreshing a bowl of noodles, a pot of spicy stew or our unique, our famous Dakgangjeong (닭강정) chicken wings. We hope you're ready for a remarkably memorable dining experience of quality, a...
Basil Pasta House serving wide range of pasta and risotto to fulfill your cravings.
We are also offering Seasonal Menu, that with limited portion. Seasonal Menu is serving with seasonal seafood, meat & vegetables. Therefore, Seasonal Menu will be update from time to time.
For our latest menu, kindly refer to our "A la carte Menu" album.
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For Reservation, please call +603 7972 8884.
Please note our reservation is for 5 persons & above, with minimum of 3 hours in advance, before dining time.
Confirmed reservation, will hold table for 10 minutes only. A...
BLACK BULL
| Western Fusion Restaurant | Full Service Tapas Bar | Brunswick Bowling | Pool & Dart Lounge | KTV Room | Dance Club |
Black Bull is significant as the first bowling themed dining venue in Malaysia.
Black Bull [Kitchen • Bar • Lounge] Our concept of Dine, Drink, Play & Party is exclusively designed for maximum enjoyment altogether. The outlet itself is a combination of western fusion kitchen, full service bar, private champagne and cocktail lounge together with Brunswick luxurious bowling lanes, pool tables, darts machines and KTV rooms. Black Bull is definitely a perfect p...
All the rage in Kuala Lumpur now, Changkat Bukit Bintang nightlife is well-regarded as the ‘it’ party venue in the city’s lively yet fluid clubbing scene. A busy street that’s lined with plenty of international two-storey restobars, snazzy nightclubs, posh cocktail lounges, subdued whisky bars, and lively Irish pubs, it is one of the city’s most vibrant boulevards.
Hosting plenty of themed nights, international DJs, and live band performances, it’s safe to say that nightlife in Changkat Bukit Bintang is anything but dull. Amongst the bevy of watering holes available here, there ar...
Established in 1921, Coliseum Cafe & Grill Room is one of the oldest in the country and is a walk down memory lane for KL in the early 1920s. Nearly a century old and it's one of the best examples of the city's colonial heritage.
To tourists discovering Malaysia and its cultural diversity, we welcome you to the country that many call ‘Truly Asia’. Over the past 500 years, sea-faring missions sailed past this peninsula onwards to their destinations, east or west-bound; many broke journey to rest, replenish stocks, whilst some chose to stay on, being tired of the perilous adventures besides...
The makers of the O-some Cream-O, URC Snack Foods (Malaysia) Sdn. Bhd, was first incorporated in 1982 and commercial operation started in 1984. The first product that was produced and sold by URC Malaysia was Jack ‘n Jill Potato Chips. Over the many years of continued success, we have added other brands to our stable including Cream-O.
URC Malaysia also exports to Singapore, Brunei, Taiwan, Hong Kong SAR, Mauritius, Maldives, New Zealand, Australia, Indonesia, Vietnam, Cambodia, Mongolia, Thailand, Nepal, India, Seoul Korea & Japan.
Building on the success of Nathalie's Gourmet Studio, Nathalie will continue to surprise you with her creations with a second restaurant in town. She would be pleased to welcome you in a freshly renovated and cozy restaurant for lunch and dinner.
