At A la Turka we serve dishes specific of Gaziantep, a city and settlement in Turkey's. Being on the silk route, the region has a huge diversity and fusion of cultures.
It's cuisine from all over the world give the region the name 'Food paradise'.
At A la Turka we are proud to be the only restaurants in Herne Bay representing this regions authentic cuisine.
Giving the best possible service to our customers is very important to us and we are pleased to welcome people of all cultures to introduce and share the flavours of Turkey.
Price From: £2.90 to £14.90
The Central Bandstand, known as the Bandstand, in Herne Bay, Kent, England, was designed by H. Kempton Dyson in 1924, extended with an art deco frontage in 1932, and refurbished between 1998 and 1999. It is one of the coastal landmarks of the town. When first built, it was a popular venue for visiting military band concerts and for tea dances. Edwina Mountbatten spoke there on behalf of the Red Cross in 1939. In the 1920s and 1930s a red carpet would be laid across the road and up to the stage for the conductor of the brass band to walk from the Connaught Hotel which was directly opposite the ...
At Harvester Talmead in Herne Bay, you will find our famous grills and salad bar - we serve real food that's fresh, fun and full of flavour!
Spend time with us for great pub food in a place you'll love. We serve classic dishes with a modern twist - it's the perfect place to get together with familly and friends. Herne Bay, Whitbreads first newly built Table Table opened in 2009. Situated close to the A299, Canterbury City Centre, Whitstable and Margate, we're the ideal venue for a relaxing pub meal whilst enjoying a day out. Our tempting menu of classic pub food, great drinks range and excellent service will ensure you a memorable visit - we hope to see you soon!
I love making cakes for friends & family as a hobby, and I have had some great feedback. I am self taught & prefer to keep it simple, so I will only accept orders that I feel are within my capabilities.
Please see Photos for some examples of my work.
For the last 30 years L'Escargot has delighted diners from all over Kent. The restaurant is probably one of the oldest family-run French restaurants in the area. Chef Alain and his wife Joyce, who runs the front of house, have created a place where you can enjoy culinary delights in a warm, friendly and relaxed atmosphere.
The Restaurant is also open for Sunday lunch, weekday lunch by reservation only and the evening restaurant offers Table D’Hôte and A La Carte menu. Click on the menu button to view the large menu selection.
A large selection of wine is available as well as a large sele...
