Helen's Native Lechon

Abstimmen 4.5 (Durchschnitt von 55 Meinungen)

Delight in Cebu's Pride. Taste Helen's Lechon.

Helen's Native Lechon


Cebu is known as the one of country’s lechon hub – home to the mouth-watering, irresistible and delicious lechon.

This reputation has gained notoriety both across the archipelago and abroad, that one is said to have missed being in Cebu or in the country should lechon be missed on the menu.

Lechon as a world class dish is a reflective of the proud Filipino tradition, making banquets of occasions – from enjoying the company of family and loved ones to celebrations of life. It completes every party.

The explosion of new-found ways of preparing and cooking the dish has not stopped home-cooked lechon from thriving. Here Helen’s Lechon draws its distinction by adhering to the family’s tradition of roasting pig. Cooked in charcoal pits not gas or wood. The hogs are nurtured, fed and grown in organic fashion. Adding to the blend is the use of locally and organically-harvested and grown spices.

Founded in 1984 by the Ramin Family, Helen’s Lechon caters to its most valued clients by providing mouth-watering and best lechon.

Helen’s Lechon is one of the best provider of native lechon in Cebu. It is considered as one of the finest and best lechon dealers in Cebu for it’s original and native taste.

Delight in Cebu’s best lechon.
Taste tradition, experience history.

Taste Helen’s Lechon.

    Ristorante filippino

   0322330003

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      Gov. Cuenco Avenue, Cebu City, Philippines

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