Manchester's Original Since 1993! Are you tired of uninspired meals made with low quality ingredients? Do you feel that some restaurants just don’t care? Do you want great food at a fair price served with a smile?
Celebrating 43 years as a cornerstone of Manchester's fine dining scene... Bistro Henry Steak and Seafood is a more relaxed restaurant with our legendary commitment to quality featuring great steaks, fresh seafood and bistro dishes. In addition to our award winning wine list, we have added a craft beer menu that goes great with our smaller dishes that are perfect for lighter dining. We still feature bistro dishes that reflect the eclectic palates of chefs owners Henry & Dina Bronson and executed by Chef Henry. It is truly a family affair with daughter Talia and son Louis rocking in the kitchen as well.
We use the finest & freshest ingredients to create inventive, delicious dishes that will be a memorable part of your visit to Manchester & The Mountains. An award-winning wine list assembled by Wine Director Emeritus Chris Kleeman, Somm Christopher Bischoff and Owner Henry Bronson offers nearly 300 choices, all hand-picked by the Bistro Henry Tasting Panel. Dina's Vermont Baking Company's award-winning (Dina was voted Best Pastry Chef Southern Vermont by the members of the AIWF in 2001) desserts will ensure that dinner is more than complete. See a video of Bistro Henry.
Catering
We cater weddings, parties and special events of all sizes. From an elgant formal wedding to a Vermont Country Buffet in a former cow barn, we love weddings.If you'd like a candlelight dinner in a mountain meadow, we can do it. A BBQ after a golf outing, we can do it. At Our Place, we offer a beautifully decorated restaurant featuring private dining rooms, an outdoor deck, a gorgeous lawn with mountain views accompanied by fine food & drink. Contact us to arrange catering for your event. We take the guess work out of wedding, corporate, party and special event planning.
SLO SMOKE SUNDAYS ARE OFF UNTIL SPRING! I WILL DO CUSTOM ORDERS OF $250 OR MORE ;-)
What? Yes BBQ. A few years back, Henry got himself a smoker and has been indulging a passion for Genuine Slo Smoke BBQ. Every Sunday evening in the warm months, Bistro Henry serves up some of the best Dry Rub Memphis Style Ribs, East Carolina Pulled Pork, Texas Brisket and Vermont's Own Cider Glazed Chicken cooked up by pitmaster Henry over native hardwoods hickory, maple oak and cherry. Of course, the smoker is on wheels and can travel to your backyard, poolside rehearsal dinner or corporate event. There are also take out possibilities with advance order. Of course, the smoker is on wheels and can travel to your event. Check out the take out possibilities as well.
Bakery
You will never forget the first time you try one of Dina's Vermont Baking Company award-winning desserts. Cheesecake Wedding Cake, The Chocolate Dream Hot Fudge Gift Package, and the finest Crème Brulée anywhere! Simple old world charm and the freshest ingredients make Dina's Baking Company products the best choice when planning your wedding, party or special event.
Hinterlassen sie einen kommentar